Gallery
LE CORDON BLEU, G D GOENKA UNIVERSITY
FOOD SAFETY STANDARDS AUTHORITY OF INDIA (FSSAI)
AT RADISSON KAUSHAMBI
AT SOCIAL , CP, NEW
AT ITC MAURYA SHERATON, NEW DELHI
AT ITS MAURYA SHERATON, NEW DELHI
AT EROS HOTEL, NEHRU PLACE, NEW DELHI
HOTEL DEEP PALACE , LUCKNOW
PMKVY-CII FRONT OFFICE & FOOD & BEVERAGE ASSESSOR
BEUMER GROUP CUSTOMER SERVICE WORKSHOP FOR CUSTOMER SUPPORT TEAM
CHANALAI HOTELS & RESORTS, PHUKET, THAILAND
INDIA HABITAT CENTRE TRAINING WORKSHOP , LODHI ROAD NEW DELHI
IHM PUSA, M.SC IN HOSPITALITY FAACULTY FOR OVER A DECADE
CHANDIGARH GROUP OF COLLEGES WORKSHOP – FACULTY DEVELOPMENT
IHM PUSA WORLD SKILL COMPETITION TEAM TRAINING FOR COMPETITIVENESS
KOTHARI INTERNATIONAL SCHOOL NOIDA FACULTY DEVELOPMENT WORKSHOP
MANAV RACHNA INTERNATIONAL UNIVERSITY
VISITING PROF AT BHARTIYA VIDYA BHAVAN HOSPITALITY MANAGEMENT- SALES & MARKETING
TRAINING & MANAGEMENT- Unit of -PIND BALLUCHI & SAGAR RATNA
MODERATOR AT FOODZANIA BY CII
EROS HOTEL , NEHRU PLACE NEW DELHI CUSTOMER CENTRICITY WORKSHOP
Indian Culinary Institute MBA 2019
LUTYEN’S RESORT
DAV INSTITUTE OF MANAGEMENT NATIONAL E PENAL DISCUSSIOn
HOTEL 6, ZIRKPUR CHANDIGARH
ONLINE TRAINING SESSIONS ON LEADERSHIP DURING COVID LOCKDOWN
SAROVAR HOTELS & RESORTS CORPORATE TEAM
SOME PROJECTS DESIGNED/CONSULTED/MANAGED
UNIVERSITY OF ENGINEERING & MANAGEMENT KOLKATA
VATEL HOTEL & TOURISM BUSINESS SCHOOL